Fish!
Chicken with gizzard and half mature egg
Monday, June 15, 2015
In and around Quito
We love going to markets when we travel and the markets in Quito were just as wonderful. Lots of fruits that we didn't recognize, meats, fish, eggs....toiletries, kitchen stuff, liquor....and food to eat. We didn't eat there as Angie doesn't quite trust the open market food. One dish we didn't try but sounded intriguing: they roast a whole pig and and carve and serve for breakfast! Last photo: all the potato varieties. Second to last: freshly peas. KS
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Awesome looking market! That would be so much fun. Did you eat the spiny fruit thing? Are you going to try your hand at cooking any of the dishes? :)
ReplyDeleteOur friend Angie has already cooked us fried green plantains...yummy. We've had a lot of the juices....juice from the spikey one is yummy
ReplyDeleteMy kids would starve if they had all that fresh food to choose from! ;)
ReplyDelete